Mashed Potatoes
This mashed potatoes recipe is perfect for a quick side dish.
Equipment
- Chef's Knife
- Pot
Ingredients
- 4 large boiling potatoes organic, peeled and diced
- 2 cups vegetable broth organic
- Earth Balance organic margarine to taste
- Sea salt to taste
Instructions
- Heat broth to boiling. Add potato cubes. When broth boils again, turn to medium low. Cover and simmer until potatoes are tender.
- Mash potatoes, mixing in earth balance, and sea salt to taste.